Certified Characteristics
- Shoulders,
throats and livers selected from
pork "Label Rouge".
- Traditional recipe certified by Certisud
64000 Pau - Groupement qualité INPAQ 64410
Arzacq.
Recipe
| Product |
Texture |
Ingredients
(no colouring or preservative) |
Gencod |
Best
before date |
Country
Terrine
"Label Rouge de porc
au grain du Sud Ouest" |
coarse
|
Pork
throat, pork liver 30%
minimum, pork shoulder,
milk, eggs, salt, cognac,
spices, flavourings.
Throat,
liver and shoulder
are selected
from pork "Label
Rouge" |
3
27541 180900 0 |
3
years |
|
Packaging
| Glass
jar |
Tray |
Pallet |
Dimensions
(cm)
Ø 8,5
- H7
Gross
weight
(kg) : 0,330
Net
weight (kg)
: 0,180 |
Tray
of 12 glass jars
Dimensions
(cm)
L 35 - l 25 - H 7
Gross weight (kg) : 4,100
Net
weight (kg)
: 2,200 |
Pallet of 200 trays
(20 layers of 10)
Dimensions (cm)
L 120 - l 80 - H 155
Gross weight (kg) : 830,000
Net
weight (kg)
: 432,000
|
|
|
